• Semi-free range breeding
  • Fresh meat
  • Cured ham
  • Cured meats
  • Cooked meat
  • Tasting box
  • Our project
  • Ethics and nature
  • Blog
  • Shipping and orders
  • Contact us
  • Our project
  • Ethics and nature
  • Blog
  • Shipping and orders
  • Contact us
  • Italian
Phone-alt

+ 39 348.5267524

Envelope

  • Semi-free range breeding
  • Fresh meat
  • Cured ham
  • Cured meats
  • Cooked meat
  • Tasting Box
  • Our project
  • Ethics and nature
  • Blog
  • Shipping and orders
  • Contact us
  • Italian
Phone-alt
+ 39 348.5267524
Envelope

  • Semi-free range breeding
  • Fresh meat
  • Cured ham
  • Cured meats
  • Cooked meat
  • Tasting Box

Blog

20
Dec
The role of the butcher in our project
20 December 2024
28
Nov
Sustainable farming is a shared resource
28 November 2024
30
Oct
Let me tell you about a Grigio del Casentino pig
30 October 2024
30
Sep
The value of artisanal production
30 September 2024
30
Aug
Everything but the oink
30 August 2024
30
Jul
Grigio pigs in their natural habitat
30 July 2024
12
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Contact us

+39 348.5267524info@grigiodelcasentino.it

GRIGIO DEL CASENTINO®

is a brand of I Commensali Sas Via Nazionale 51/A- 52011 Soci (AR) P.Iva 02132460516
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